Breadcrumbs

creamy tomato tortellini with sausage

Total Time:  25 Minutes

Ingredients

Yield:  6 Servings

    • 1 pkg (19oz) frozen cheese tortellini
    • 2 fully cooked Italian chicken sausage links (3 oz each), sliced
    • 1 can (14.5oz) diced tomatoes with garlic and onion, undrained
    • 1 pkg (6oz) fresh baby spinach
    • 4 oz reduced fat cream cheese

Directions:

    1. Cook tortellini according to package directions.
    2. Meanwhile, in a large nonstick skillet coated with cooking spray, cook and stir sausage over medium-high heat 4-5 minutes or until browned. Add tomatoes and spinach; cook and stir until spinach wilts. Stir in cream cheese until melted.
    3. Drain tortellini; add to sausage mixture. Toss to combine.

 

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